Raymond Blanc's Kitchen Secrets Season 2 Summer Fruits 2011
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In this episode, Raymond demonstrates the versatility of the summers juiciest fruits. To begin, a simple but impressive berry-strewn pavlova. Next a spicy cherry clafloutis sees the vibrant fruit cushioned in a bed of soft, sumptuous pastry. A ruby red fig tart adds a touch of decadence, and for the finale there is an aromatic fruit soup topped with a delicate caramel cage and light bubbles of champagne. Raymond also travels to Fife to visit a traditional fruit farm to witness how his favourite variety of raspberry is grown despite the temperate climate.
- Released: 2011-04-11
- Runtime: 30 minutes
- Genre: Documentary
- Stars: Raymond Blanc
- Director:
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1. Shellfish 2011-02-21
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2. Cakes and Pastries 2011-02-28
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4. Pudding 2011-03-14
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5. Charcuterie 2011-03-21
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6. Spices and Chillies 2011-03-28
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7. Summer Fruits 2011-04-11
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8. Summer Greens 2011-04-18
